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Farm-to-Table Quality

Royal Frozen & Fresh Vegetables

Premium vegetables flash-frozen at peak freshness to preserve nutrients, color, and flavor. Perfect for foodservice, retail, and food manufacturing applications across the UK.

Flash Frozen
BRCGS Certified
Red Tractor
Farm Fresh

Our Vegetable Range

Each vegetable is carefully selected and processed to deliver consistent quality and nutritional value

Royal Mixed Vegetables - Premium frozen vegetables for wholesale
BRCGS
Red Tractor
Royal Mixed Vegetables

Vibrant blend of peas, carrots, sweetcorn, and green beans. Flash-frozen to preserve color and nutrients.

Usage:

Soups, stews, and side dishes

Key Benefit:

Convenient mix with consistent quality year-round

Available Sizes:

2.5kg
5kg
10kg bags

Key Features:

  • Flash-frozen
  • Preserves nutrients
  • Vibrant colors
  • Ready to cook
Royal Garden Peas - Premium frozen vegetables for wholesale
BRCGS
Red Tractor
Royal Garden Peas

Sweet, tender garden peas picked at peak freshness and immediately frozen.

Usage:

Side dishes, risottos, and pasta dishes

Key Benefit:

Retains natural sweetness and bright green color

Available Sizes:

1kg
2.5kg
5kg
10kg bags

Key Features:

  • Peak freshness
  • Sweet and tender
  • Individual quick frozen
  • No additives
Royal Diced Carrots - Premium frozen vegetables for wholesale
BRCGS
Red Tractor
Royal Diced Carrots

Uniformly diced carrots, perfect for consistent cooking and presentation.

Usage:

Stews, curries, and roasted vegetable medleys

Key Benefit:

Uniform size ensures even cooking every time

Available Sizes:

2.5kg
5kg
10kg bags

Key Features:

  • Uniformly diced
  • Consistent cooking
  • Rich in beta-carotene
  • No preservatives

Why Choose Royal Vegetables?

Flash-Frozen Technology

Our vegetables are flash-frozen within hours of harvest to lock in nutrients, color, and flavor at their peak.

Year-Round Availability

Enjoy consistent quality and supply of seasonal vegetables throughout the year, regardless of weather conditions.

Nutrient Preservation

Flash-freezing preserves vitamins and minerals better than fresh vegetables that have been stored for days.

Reduced Food Waste

Extended shelf life and portion control help reduce food waste in commercial kitchens and food service operations.

Perfect Applications

Restaurants & Catering

Consistent quality for soups, stews, and side dishes

Food Manufacturing

Ready-to-use vegetables for processed foods and meals

Retail & Wholesale

Extended shelf life for retail distribution and bulk sales

Ready to Add Fresh Quality to Your Menu?

Contact our team for samples, bulk pricing, and custom packaging solutions